Indications
Indian dill (Anethum sowa, also known as sowa or shulfa) is a close relative of common dill. Its seeds are used in Unani and Ayurvedic preparations for wind, bloating, indigestion, hiccups and colic in babies, and they are a traditional ingredient of gripe-water type mixtures. Traditionally it has also been given to new mothers to support milk flow. Scientific evidence for these uses is limited, and it is not a cure for any disease.
How It Works
The seeds contain an aromatic oil (including carvone and dillapiole). This oil is thought to relax the muscles of the gut wall so that trapped gas can pass more easily, easing cramps and fullness (a carminative effect). Laboratory studies suggest some mild antimicrobial activity, but this has not been shown to matter in people.
Dosage and Administration
Indian dill is normally taken as part of a combined herbal product. Use it only as directed on the label or by a registered practitioner, measuring each dose with the device provided. For infants and children, follow the label exactly and never give more often than stated.
Interactions
Serious interactions are not well documented. Dill may have a mild water-losing (diuretic) effect, so large amounts could, in theory, raise blood levels of Lithium. It may also slightly lower blood sugar, so people taking diabetes medicines should watch their sugar levels. Tell your doctor about all medicines and herbal products you use.
Contraindications
- Allergy to dill or related plants such as fennel, aniseed, cumin, coriander, celery or carrot.
- Pregnancy, in medicinal amounts.
Side Effects
In usual amounts it is generally well tolerated. Allergic reactions, mild stomach upset or loose stools can occur. Contact with the fresh plant juice can make the skin more sensitive to sunlight in some people.
Get urgent medical help if there is swelling of the face, lips or throat, difficulty breathing, a widespread rash, or if a baby becomes unusually drowsy, floppy or refuses feeds.
Pregnancy and Lactation
Dill used in cooking is considered safe. Medicinal amounts of dill seed have traditionally been used to bring on periods, so they should be avoided in pregnancy. It is traditionally used during breastfeeding, but mothers should ask a doctor before taking concentrated herbal products.
Precautions and Warnings
Herbal mixtures do not replace medical care. A baby with fever, repeated vomiting, poor feeding, blood in the stool, a swollen or hard tummy, or crying that will not settle should be seen by a doctor. Do not give more than the labelled dose.
Overdose
Too much may cause stomach upset, diarrhoea or drowsiness, particularly in small children. Seek medical advice and take the pack with you.
Therapeutic Class
Unani herbal ingredient (carminative)
Storage
Store below 30°C in a dry place, away from light and out of the reach of children.
Prepared by the Oshud Alo team from standard drug references. For information only; always follow your doctor's advice.